Available Monday to Saturday, 6.30 pm to 9.30 pm.
A La Carte Menu
To Share
Toasted Ciabatta : With Garlic & Herb butter £3.00 With Melted Mozzarella £3.50
Nachos: Grated Mature Cheddar, Jalapenos, Black Olives, Guacamole, and Sour Cream £8.00
Chinese Style Spare Ribs: Tangy BBQ Sauce, Sauteed Onions £10.00
Starters
Soup of the Day £3.75
Smoked Mackerel Pate: Rocket And Endive Salad, Horse Radish Mayo, Toasted Ciabatta £5.50
Black Pudding Salad: Chargrilled Black Pudding, Smoked Bacon, Soft Poached Duck Egg, Mixed Leaves £6.50
King Prawns: Tempura Battered King Prawns, Lemon and Chilli Mayonnaise £7.00
Paneer Shaslick: Marinaded Indian Cottage Cheese, Masalla Spices Sauteed Red and Green Capsicums £5.50
Salads
Duck Salad: Seared Duck Strips With Beansprouts, Red Onions, Green Salad, Plum Dressing £13.50
Cajun Salmon: Salmon Fillet in Cajun Seasoning, Mixed Leaves, Caesar Dressing £12.00
Chicken & Mushroom: Chargrilled Chicken, Sauteed Wild Mushrooms, Rocket and Endive £12.50
All salads are served with new potatoes
Main Courses
Spinach Conchiglie: Pasta Shells, Cream, White Wine, Mozzarella £10.50 (V)
Chicken Madras: Lemon Juice, Tomato Puree, Black Pepper, Savoury Rice, Naan Bread (HOT) £11.00
Lamb Chump Chops: Leek Mash, Mint and Burgundy Reduction £12.50
Moroccan Spiced Pork: Cous Cous, Feta Cheese, Star Anise, Sweet Chilli Dressing £11.50
Beef Stroganoff: Mince of Beef, Paprika, Cream, Mushrooms, Riz Pilaff £12.50
Stuffed Chicken: Breast filled with Brie, Bed of fine Ratatouille £12.50
Seabass: Pan Fried Fillets, Vegetable Chow Mein, Caper Butter £13.50
Spaghetti Bolognaise: Minced Lamb, Tomato Garlic, Shallots, Parmesan Shavings £8.50
Beef Burger: Served in a Floured Bap, Salad, Coleslaw and Fries £6.50
Char-Grills
All served with Mushrooms, Cherry Tomatoes, Onion Rings and Fries
8 oz Chicken Breast £12.00/ 8 oz Sirloin Steak £16.00/ 8 oz Rib-Eye Steak £16.00
8 oz 'Outdoor Reared' Pork Chop £12.00/ 8 oz Salmon Fillet £11.50
Add a Sauce - Peppercorn / Bearnaise £2.00
Side Orders & Extras
Bowl of Chips £2.00 / Leak Mash £2.00
Cheesy Chips £2.50 / Ratatoulle £2.50
House Salad, Caesar Dressing £2.00
Desserts
We can offer a range of fine desserts and ice-creams at £5.00
All menu items are subject to change without notice!
© The Quality Hotel Birmingham Airport/NEC, 2009 (all rights reserved)